Virgin Islander, Artist, Educator,and Extreme Lover of Food.
Monday, June 15, 2009
After returning to a semi state of health by Thursday, Jason took me to our anniversary dinner at Nightwood, a new sister restaurant to one of our favorite's, Lulas. http://chicago.metromix.com/restaurants/restaurant_review/first-look-nightwood/1229149/content We started with a Fat Back appetizer, which was served on toast. For entrees Jason had beef ravioli, and I had Stinging Nettle tart(survived un-stung), with asparagus. Dessert was strawberry cream tart, and pretzels dipped in chocolate. Overall, a great experience!